Online Cooking Class; Pasta for All Seasons with Michela Tartaglia
Thursday, June 1, 2023
- Time
- 5:00 PM - 6:15 PM
Prepare spring-forward pastas in this class, where Michela Tartaglia (author of “Pasta for All Seasons") shows guests how to make two easy recipes with seasonal ingredients. Expect plenty of tips along the way, including ingredient swap-outs and the importance of pasta shapes.
What’s on the Menu:
Pasta with Spring Radicchio, Pancetta, Walnuts and Gorgonzola Dolce
Tagliolini with Halibut, Asparagus, Almonds, and Sumac
More Information (Harrisons Original 94.9 is not responsible for external websites)
Dates
The event runs from 5:00 PM to 6:15 PM on the following dates.
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